| Opening Acts |
| Sunset Strip Guacamole baked sundried tomato tortilla strips | |
| Spinach and Artichoke Dip warm pita | |
| Caesar Salad creamy caesar dressing and brioche croutons | |
| Mixed Green Salad baby spring greens, candied walnuts, maytag bleu cheese and balsamic vinaifrette | |
| Chateabriand Wraps grilled filet mignon with bearnaise sauce in a sundried tomato wrap | |
| Lobster Martini maine lobster served in a martini glass with celery root puree and brandied rock shrimp nage | |
| Japanese Style Rock Shrimp Tacos marinated cucumber, daikon, ginger and wasabi dressing | |
| Ahi Tuna Spring Rolls chile- lime dipping sauce | |
| Trio of Sliders cheddar cheese, special sauce, sweet onions and root chips | |
| Beef Satay curried creme fraiche | |
| Flush Oyesters sauteed oysters on spinach with walnuts and a pernod beurre blanc | |
| Garlic Parsley Fries or Sweet Potato Fries | |
| Appetizer Platters choose 3 of the above (*) for | |
| Headliners |
| Key Club Burger cheddar cheese and garlic parsley fries/ substitute bleu cheese or swiss | |
| Grilled Chicken Sandwich swiss cheese, guacamole and garlic parsley fries | |
| Plush Steak Sandwich grilled filet mignon, caramelized onions, shiltake mushrooms, swiss cheese and sweet potato fries | |
| Vegetarian Penne Pasta vine ripened tomatoes, basil, garlic and fresh mozzarella/ chicken or rock shrimp add $3.00 | |
| Lobster Ravioli pockets of maine lobster served with baby vegetables and brandied rock shrimp nage | |
| Spa Salmon baby greens, kalamatta olives, roasted yellow peppers, tomatoes, pine nuts and feta cheese with cucumber dressing | |
| Blackened Ahi Tuna (rare) spinach, saffron rice and a roasted garlic- toamto beurre blanc | |
| Pan Roasted White Seabass red lentil, spinach and dungeness crab ragour | |
| Madeiera Chicken roasted garlic mashed potatoes, asparagus and mushroom madeira sauce | |
| Grilled Breast of Chicken roasted garlic mashed potatoes, baby vegetables and chile guajillo sauce | |
| Flat Iron N.y. Strip asparagus, clelery root mashed potatoes and wild turkey steak sauce | |