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Absinthe cocktails @ Morton's
Morton's Steakhouse jumped on the bandwagon and are now serving absinthe cocktails at all of their Los Angeles locations including Downtown and Beverly Hills. Through February, March and April, several spots will host "Absinthe: The Green Hour," a tasting where a Pernod expert will teach guests about absinthe, present Morton’s latest absinthe drinks like the Monkey Gland and La Duecce, and serve food like oysters Rockefeller made with absinthe, crab-stuffed mushrooms, sliced tenderloin on crostini and Morton’s famed miniature prime cheeseburgers. Delish!
Find a complete guide to L.A.’s best absinthe bars»



