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One of Copa d'Oro's many drink options
Credit:Gina Ferazzi/Los Angeles Times
Restaurateur Jonathan Chu and celebrated mixologist Vincenzo Marianella are the team behind Copa d’Oro, where patrons have a hand in customizing their cocktails. Marianella mixes up well-crafted, perfectly balanced drinks that incorporate fresh ingredients from the Farmers' Market. Patrons sip these eclectic cocktails in a sophisticated atmosphere just blocks from the ocean.
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