| Lunch Menu |
| Salads |
| Toasted Walnut And Sweet Cherry Salad organic greens, walnuts, sweet sun-dried cherries, stilton point blue, walnut rosemary vinaigrette | |
| add chicken | |
| add shrimp | |
| Arugula Radicchio Salad shaved fennel, lemon basil vinaigrette, shaved parmesan | |
| Cold - Sandwiches |
| Full, Half, On Pan Rustic or French batard Served with a Side of Cornichons or Mixed Olives |
| Soppressata roasted garlic mayonnaise, olive tapenade, mixed greens & spanish manchego cheese | |
| Italian spicy salami, soppressata, capicola, salami, mozzarella cheese, xvoo. aged balsamic, mixed greens | |
| Turkey etorki cheese, smoked turkey, cranberry mayo, tomato, mixed greens | |
| White Tuna Salad red onion, celery, mixed greens, tomato | |
| Honey Ham five year aged canadian cheddar, xvoo, aged balsamic, mixed greens | |
| Capicola stone ground mustard, gruyere, mixed greens | |
| Prosciutto black truffle boschetto, sliced organic prosciutto, xvoo, tomato, mixed greens | |
| Vegetable chevre, olive tapenade, sun dried tomato pesto, avocado, mixed greens, roasted red peppers, roasted garlic mayo | |
| Hot Sandwiches |
| Full Only |
| Black Truffled Grilled Cheese on brioche with fresh dill and truffle butter | |
| The Mediterranean sun-dried tomato pesto, grilled chicken, arugula, mozzarella on herb ciabatta | |
| - |
| Night Menu |
| Marcona Almonds roasted , tossed with olive oil, salt | |
| Marinated Olives lemon, garlic, olive oil, herbs | |
| Roasted Dates filled with blue cheese, rosemary, walnuts and wrapped in prosciutto | |
| Oven Roasted Vegetables asparagus, zucchini, red peppers, carrots, red onion | |
| Heirloom Tomato Bruschetta toasted french bread, roasted red onions and fresh basil | |
| Toasted Walnut & Sweet Cherry Salad organic greens, walnuts, sweet dried cherries, crumbled stilton blue | |
| Cadenza soft cow's milk cheese ripened in syrah pumice, accompanied by grilled brioche and honey comb. andante dairy at its finest | |
| Tuscan Shrimp roasted with sage garlic butter | |
| Truffle Grilled Cheese imported italian black truffle cheese sandwich with home made truffle butter | |
| Baked Brie fig paste, fine herbs, pecans, roast points | |
| Rustic Crostini fruit & nut bread, prosciutto, sage and melted mozzarella | |
| La Quercia Organic Prosciutto hand crafted, organic from lowa, robiola cheese, country white bread | |
| Charcuterie garlic sausage, chorizo, sopressata, gentile salami | |
| Seared Sea Scallops on radicchio basil slaw, champagne roasted garlic vinaigrette | |
| Lollipop Chops 3 petite lamb chops in a pinot noir, sweet cherry demi, pearl onions | |
| Beef Tenderloin seared 'all natural angus beef' tenderloin, caramelized onion, bacon cognac reduction | |
| Mushroom Polenta polenta with fresh herbs & parmesan cheese topped with sauteed chanterelle & shitake mushrooms | |
| Dessert Menu |
| L' Artisan Du Chocola clove & maple, earl grey, french vanilla, habanero, lemon, pomegranate, raspberry, basil - fennel, lavender, fresh mint | | (flight five) 9.00 | (flight of eight) 11.00 |
|
| Berry Cheese Tart | |
| Cappuccino Mouse Cake | |
| Flourless Chocolate Cake with strawberry sauce and raspberry whipped cream | |
| Cheese |
| Three For $11, Five For $15, Seven For $21, Ten For $30 |
| Vintage Quebec Cheddar five year old aged cows milk from canada |
| Saint Agur creamy blue cheese, from france |
| Cambazola soft, blue-brie, drizzled with white truffle honey |
| Brillat Savarin soft ripened triple cream cow's milk from france |
| Etorki firm sheep's milk cheese from basque country in france |
| Petite Basque firm sheep's milk cheese from france |
| Manchego firm sheep's cheese from the la mancha region of spain |
| Bermuda Triangle goat's milk from cypress grove, california |
| Ewephoria gouda, sheep's milk, from holland |
| Parmigiano - Reggiano hard cheese from cow's milk, full bodied |
| Acapella andante dairy, santa rosa, hand made, soft - ripened cheese from goats milk |
| Piccolo andante dairy, soft cow's milk blended with creme fraiche |
| Midnight Moon cypress grove, firm cheese from raw goat's milk |
| Smokey Blue domestic blue from rogue creamery, smoked over hazelnut shells, made from raw cow's milk |
| La Tur sheep, goat, cow's milk, soft cheese from italy |
| Brunet soft ripened goats milk from italy |
| Langres mild washed rind cheese from the champagne region france |
