Farm Stand
- 422 Main St.
- El Segundo, CA 90245
- 310-640-3276
- Price range: $$$ ($16-$25)
A bright red barn-like façade and banks of expansive windows set the stage for this El Segundo newcomer, which serves self-described “urban country” cuisine. In practical terms, this means “country” cooking from around the world—a bit of American, a dash of French and Mediterranean, a smattering of Persian. The walnut-pomegranate baked chicken, lamb shank, and naked burger slathered in Roquefort cream sauce are just like grandma used to make—if grandma were a globetrotter
Getting There
- Cross Streets:
- Holly St.
- Parking:
- Free Lot
- Wheelchair Access:
- Yes. There is access through the back door.
The Basics
- Hours:
- Tues.-Fri. 11 a.m.-10 p.m., Sat.-Sun. 5 p.m.-10 p.m.
- Cuisine:
- American, Eclectic, French, International Fusion, Italian, Mediterranean, and Persian
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$$ ($16-$25)
- Reservations:
- Recommended
- Dress Code:
- Casual Chic
- Alcohol:
- Beer, Corkage Fee, and Wine. $10 corkage fee.
- Smoking:
- No
- Audience:
- All Ages
Features
- Carryout:
- Yes
- Atmosphere and Personality:
- Cleanliness, Cozy, Eat Off The Floor, Fun And Flirty, Laid Back Casual, Moderate, Noise Level, Offbeat, and Upscale
- Live Music:
- No
- Cleanliness:
- Eat Off The Floor
- Noise Level:
- Moderate
- Romance Factor:
- Fun and Flirty
- Features:
- Delivery, Open Kitchen/Watch the Chef, and Takeout/Carryout
- Payment Methods:
- American Express, Mastercard, and Visa
- Outdoor Seating:
- Yes
- Delivery:
- Yes
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"Birthday Dinner"
By Teameverest from Redondo Beach, May 8, 2008
On 5/7 my wife and son took me to Farm Stand for my birthday. We ordered from the dinner menu two pasta dishes and the stuffed bell pepper. We ne...
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