| Formosa Cafe Menu |
| Tables Are Reserved for Food Service Until 11:30 Pm |
| Wasabi-sesame Fries | |
| Truffle-herb Fries | |
| Formosa īlandmark' Baby Back Ribs | |
| Grilled Chicken Satay served with peanut sauce | |
| Roasted Garlic Chicken Shu Mai served with variety of dipping sauces | |
| Buttermilk Fried Calamari served with sweet chili & honey-mustard sauces | |
| Seared Ahi Salad | |
| Tempura Shrimp jumbo shrimp tempura style | |
| Chinese Long Beans sauteed with roasted garlic and sesame seeds | |
| Chicken Fried Rice marinated chicken, sprouts & egg | |
| Crab and Shrimp Cakes roasted red pepper aioli and pineapple | |
| Filet Mignon & Caramelized Onion īsliders' chipotle mayo and st. agar blue cheese | |
| A Seasonal Variety of Tempura Vegetables | |
| Lobster Truffle Mac & Cheese please allow 20 min bake time | |
| Ponzu Roasted Salmon with Edamame | |
| Seared Ahi served rare with wasabi mashed potatoes & bok choy | |
| Barbecue Kobe Beef Burger wasabi-sesame fries, jalapeno cheese on an onion bun | |
| Sautéed Catfish with Wasabi Mashed Potatoes with red curry sauce | |
| Mongolian Beef sliced marinated flank steak with chinese long beans | |
| Chow-fun (rice Noodles) sautéed with snow peas, tofu, shitake mushrooms | |
| Kung-pao Chicken tender marinated chicken, red peppers, onions | |
| Pork Fried Rice baby back pork, pineapple & egg | |
| Our Dessert Specials |
| Homemade Carrot Cake | |
| Molten Chocolate Souffle please allow up to 20 min bake time | |