Home > Los Angeles Restaurants > Desserts > Goldilocks Bakeshop & Restaurant

This place is half restaurant, half bakery, and it’s difficult to decide which part is better. On the restaurant side, the fresh lumpia and the mixed (chicken and pork) adobo are quite good. The halo halo, a mix of ice cream, condensed milk, ice, and various beans and jellies, is definitely worth a try. The bakery has all kinds of treats, many of which take advantage of ube, a sweet potato with an incredible purple color. Try the ube-flavored puto (rice muffins).

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Eagle Rock restaurants, Dessert restaurants, Filipino restaurants