| Lunch |
| Lunch Specials |
| Insalatina Di Mare mixed seafood with lemon and olive oil dressing | |
| Insalata Toscana Con Carne fresh romaine lettuce with cannelloni beans, marinated mushrooms, tomato and onions in a balsamic dressing, topped with strips of grilled skirt steak | |
| Insalata Con Cuori Di Palma E Gamberi mixed lettuce, hearts of palm, avocado and onions in a balsamic-dijon vinaigrette, topped with grilled shrimp | |
| Insalata Al Salmone grilled fresh atlantic salmon, served over a bed of marinated grilled vegetables and lettuce with an italian vinaigrette | |
| Insalata Dell'orto E Filetti Di Pollo Alla Griglia grilled premium california chicken breast served ever a bed of fresh vegetables. borlotti beans and spring mixed lettuce with an extra-virgin olive oil and balsamic dressing | |
| Insalata Al Tonno peppered and seared fresh ahi tuna on a bed of mixed baby lettuce, french beans, tomatoes and baby potatoes with vinaigrette dressing | |
| Straccetti Di Manzo Con Straccetti Di Manzo Con choice of mista or caesar salad or cup of minestrone soup) skirt steak marinated and grilled piedmont style, served with wood oven roasted potatoes and fresh vegetables in a parsley, onions, tuscan extra-virgin olive oil and white balsamic pesto | |
| Antipasti E Insalate |
| We Only Use Transfat Free Oil |
| Calamari Fritti with our arrabbiata sauce | |
| Crocchette Di Granchio House made crab cakes served over a bed of mixed baby lettuce and infused parmesan-truffle dressing | |
| Insalata Di Finocchi E Fagiolini romaine lettuce, fennel, french beans, tomatoes, and radishes with house vinaigrette | |
| Bresaola Con Rughetta E Scaglie Di Parmigiano cured thin sliced tenderloin beef topped with arugula and shaved parmigiano, served with lemon vinaigrette | |
| Insalata Mista baby lettuce with balsamic dressing topped with slices of roasted pepper and eggplant | |
| with goat cheese add | |
| Insalata farfalle hearts of romaine and radicchio over pizza bread with mustard-lemon dressing | |
| Insalata Farfalle with grilled chicken breast add | |
| Insalata Di Farro Con Citriolo E Pomodorini chopped cucumber, red onion, fresh tomato, lettuce and farro (spelt grain) with italian vinaigrette | |
| with feta cheese add | |
| Arugula E Pomodori arugula, tomatoes, grilled mushrooms and aged ricotta with red wine vinaigrette | |
| Vegetali Alla Griglia grilled seasonal vegetables with a touch of tuscan extra-virgin olive oil and balsamic vinegar | |
| Carpaccio Di Manzo Con Arugula E Parmigiano sliced beef with arugula, shaved parmesan and capers, topped with lemon dressing | |
| Caprese buffalo mozzarella and tomato with tuscan extra-virgin olive oil and fresh basil | |
| Assorted Cheeses chef's monthly selection of premium quality, imported and domestic, served with dried fruit and nuts | |
| Contadina marinated red pepper, zucchini, eggplant and goat cheese | |
| Frutti Di Mare mixed seafood with lemon and olive oil dressing | |
| Terrine Di Melanzane " Alla Parmigiana" eggplant baked with mozzarella, tomato sauce and parmesan cheese | |
| Polenta E Funghi grilled polenta with mushrooms sauce | |
| Insalatina Di Tonno ahi tuna on a bed of mixed baby lettuce, french beans, tomatoes and baby potatoes with farfalle dressing | |
| Insalata Toscana Con Carne fresh romaine with cannellini beans, marinated mushrooms, tomato, onions in a balsamic dressing, topped with strips of grilled aged skirt steak | |
| Le Zuppe |
| Pasta E Fagioli homemade soup made with pasta and three kinds of beans | |
| Minestrone Alla Genovese fresh seasonal vegetable soup | |
| Pappa E Pomodoro tuscan tomato soup with onions, celery, parmesan, toasted garlic bread, basil and a touch of extra-virgin olive oil | |
| Le Focacce |
| Pizza Bread Baked In Our Wood Burning Oven |
| Rollino Di Scamorza E Radicchio smoked mozzarella and radicchio rolled in home made pizza bread | |
| Focaccia Aglio E Rosmarino home made crispy pizza bread topped with rosemary and garlic | |
| Bruschetta Al Pomodoro home made pizza bread with diced tomatoes, garlic olive oil and basil | |
| Focaccia Rustica fresh sliced tomatoes, garlic and basil | |
| Le Paste |
| Lasagna Emiliana traditional bolognese style | |
| Spaghettini In Salsa Cruda spaghetti with garlic, fresh tomatoes, capers, broccoli and sun-dried tomatoes | |
| Fusilli Tartufati Con Carciofi, Porri E Shitake corkscrew pasta with shitake, leeks, artichokes, white truffle oil and aged ricotta | |
| Fettuccine Alla Bolognese homemade wide pasta with classic ground veal sauce and peas | |
| Rigatoni Pollo E Broccoli large tube shaped pasta with grilled chicken, sun-dried tomatoes and broccoli in a light cream sauce | |
| Rigatoni Ai Tre Funghi large tube pasta with champignones, shitake and porcini mushrooms in a light pink sauce | |
| Tagliolini Con Gamberetti E Zucchini home made thin pasta with shrimp, garlic, olive oil and zucchini | |
| Tagliolini Cozze E Vongole homemade thin pasta with mussels, clams and tomato broth | |
| Capellini Alla Checca angel hair pasta with diced tomatoes, olive oil, garlic and basil | |
| with grilled chicken add | |
| Farfalle Al Salmone Affumicato E Piselli bowtie pasta with .smoked salmon and peas in a light vodka pink sauce | |
| Gnocchi Di Patate Ai Filletti Di Pollo E Pomodori Secchi potato dumplings with chicken and sun-dried tomatoes in a light cream sauce | |
| Gnocchi Di Patate Al Pesto Genovese | |
| Penne Alla Noram small tube shaped pasta with tomato sauce baked eggplant and mozzarella | |
| Spaghetti all' Amatriciana spaghetti with tomato sauce, onions, black pepper and italian bacon | |
| Ravioli Di Zucca Con Crema Di Nocci pumpkin ravioli in walnut and cream sauce | |
| Ravioli Di Magro homemade pasta filled with ricotta and spinach with mascarpone and sage sauce | |
| Ravioli Di Rapini E Patate homemade pasta filled with broccoli and potatoes in a fresh tomato and garlic sauce with aged ricotta | |
| Penne Alla Norma small tub shaped pasta with spicy tomato sauce garlic and italian parsley | |
| I Calzoni |
| Pizza Bread Folded And, Stuffed With A Variety Of Filling, Baked In Our Wood-Burning Pizza Oven |
| Funghi E Prosciutto mushrooms, ham, mozzarella and a light tomato sauce | |
| Vegetariano variety of fresh vegetables, cheese and tomato sauce | |
| Ricotta E Spinaci spinach, ricotta, mozzarella, parmigiano and light tomato sauce | |
| All our calzone are filled with mozzarella cheese and tomato sauce, you may add any item you like to pizzas for an additional charge. all our pizzas have tomato sauce and mozzarella cheese, unless otherwise stated. |
| Le Pizze |
| Small 10"/ Large 16". |
| Salsiccia E Arugola sausage, arugola, mozzarella and tomato sauce capricciosa artichokes, ham, olives, mushrooms, tomato sauce and mozzarella | |
| Margherita tomato sauce, mozzarella, and fresh basil | |
| Napoletana tomato sauce, mozzarella garlic and anchovies | |
| Capricciosa artichoke, ham, olives, mushrooms and mozzarella | |
| Pesto E Caprino pesto, tomato sauce, mozzarella arid goat cheese | |
| Vegetariana mozzarella, eggplant, bell peppers, mushrooms and radicchio | |
| Pomodori Secchi E Pollo tomato sauce, mozzarella, chicken and sun-dried tomatoes | |
| Quattro Formaggi fontina, mozzarella, gruyere, parmigiano and tomato sauce | |
| Parmigiana eggplant, mozzarella, parmigiano and fresh basil, tomato sauce, | |
| Pepperoni tomato sauce, mozzarella and pepperoni | |
| Con Salme Piccante E Gorgonzola tomato sauce, mozzarella, gorgonzola cheese and spicy salami | |
| Alla Americana with bbq chicken, mozzarella, smoked gouda, red onions and cilantro | |
| I Piatti Forti |
| Pesce Del Giorno fresh fish of the day |
| Scaloppine Del Giorno thin veal sauteed with chefs choice of sauce |
| Bistecca Alla Fiorentina a t bone steak grilled tuscan style with chefs choice of sauce |
| Costolette D'agnello Al Barbaresco 10 oz. grilled rack of lamb, marinated in extra virgin olive oil and fresh herbs, topped with barbaresco and pink peppercorn sauce, served over mashed potatoes & vegetables | |
| Straccetti Di Manzo Con Pesto Di Campagna skirt steak marinated and grilled piedmont style served with wood oven roasted potato, fresh vegetables, in a parsley, onion, tuscan extra virgin olive oil and white balsamic pesto | |
| Polenta E Salsiccia italian sausages on a bed of soft cornmeal and spinach with a light tomato sauce | |
| Chicken Marsala boneless, skinless chicken breast sauteed with shitake mushrooms and marsala wine sauce, served with fresh vegetables and roasted potatoes | |
| Pollo Ruspante Alle Erbe Fini (Shelton Farms) half free range chicken roasted in our wood burning oven with garlic, herbs, wild mushroom sauce, served with roasted potatoes and fresh vegetables | |
| Paillard Di Pollo Con Cuori Di Carciofi grilled chicken breast with artichoke heart sauce, served with wood oven roasted potatoes and seasonal vegetables | |
| Salmone Grigliato Con Cipolline E Zafferano grilled fresh salmon with pearl onion and saffron sauce over a bed of arugula, served with mashed potatoes and fresh vegetables | |
| Piccata Di Pollo Con Rugola E Pomodoro premium california chicken breast, pounded and pan-roasted with a white wine.-lemon and imported capers sauce, topped with fresh tomatoes and rucola, served with mashed potatoes and fresh vegetables | |
| Pizza & Panini |
| Italian Sandwiches. Served With Your Choice Of Roasted Potatoes, Mista Or Caesar Salad. Served During Lunch Only. |
| Paesano fresh smoked mozzarella, tomato, parma prosciutto and lettuce, served with salsa rosa | |
| Roasted Peppers And Italian Sausage | |
| Panino Di Carne Alla Toscana grilled skirt steak, sliced tomato, caramelized onions and mozzarella with pesto di campagna dressing | |
| Contadino grilled seasonal vegetables with shaved parmesan and balsamic dressing | |
| Pollo Al Pesto Di Olive grilled chicken breast with avocado, tomato, italian bacon, gruyere and umbrian olive pesto | |
| Aperitifs |
| Sweet Vermouth | |
| Prosecco, Zardetto | |
| Kir a glass of white wine and a splash of creme de cassis | |
| Kir Royal a glass of champagne and a splash of creme de cassis | |
| Mumm, Brut, Prestige, Napa, Split | |
| Laurent Perrier, France split | |
| Veuve Clicquot Brut " Yellow label " half bottle | |
| Dessert |
| Tiramisu | |
| Chocolate Soufflé | |
| Apple Tart | |
| Torta Della Nonna | |
| Torta Frutti Di Bosco | |
| Cheese Cake weekly selections vary | |
| Assorted Sorbets And Tartufos To Choose From | |
| Chocolate Cake | |
| Ask your server for any additional choices |
| Dessert Wines |
| Moscato D' Asti - M. Chiarlo - Nivole | |
| Passito Di Pantelleria, Pellegrino by the glass | |
| Vin Santo, Castello De Meleto 1999 by the glass | |
| Ports - Dow's 10 years - by the glass | |
| Dow's 20 years - by the glass | |
| 30 years - by the glass | |
| - |
| Dinner |
| Antipasti E Insalate |
| Calamari Fritti served with our arrabiata sauce | |
| Carpaccio Di Manzo Con Arugola E Parmigiano cured thin sliced tenderloin beef topped with arugola and shaved parmigiano, served with lemon vinaigrette | |
| Crocchette Di Granchio housemade crab cakes served over a bed of mixed baby lettuce and infused parmesan-truffle dressing | |
| Insalata Di Finocchi E Fagiolini fennel, french beans, tomatoes, and radishes with house vinaigrette | |
| Insalata Mista baby lettuce, with balsamic vinegar dressing | |
| with goat cheese add | |
| Insalata Farfalle hearts of romaine and radicchio with pizza bread, mustard and lemon dressing | |
| with grilled chicken breast add | |
| Arugola E Pomodori Con Scaglie Di Ricotta Salata rucola, tomatoes, grilled mushrooms and aged ricotta | |
| Terrine Di Melanzane " Alla Parmigiana" eggplant baked with mozzarella, tomato sauce and parmesan cheese | |
| Vegetali Alla Griglia grilled seasonal vegetables with a touch of tuscan extra-virgin olive oil and balsamic vinegar | |
| Bresaola Con Rughetta E Scaglie Di Parmigiano sliced cured beef with arugola, shaved parmesan and capers, topped with lemon dressing | |
| Assorted Cheeses chef's monthly selection of imported and domestic, served with dried figs and honey | |
| Caprese buffalo mozzarella and tomato with tuscan extra-virgin olive oil and fresh basil | |
| Contadina marinated red pepper, zucchini, eggplant and goat cheese | |
| Frutti Di Mare mixed seafood with lemon and olive oil dressing | |
| Polenta E Funghi polenta with wild mushroom sauce | |
| Insalata Di Tonno peppered and seared fresh ahi tuna on a bed of mixed baby lettuce, french beans, tomatoes and baby potatoes with vinaigrette dressing | |
| Insalata Toscana Con Carne fresh romaine lettuce with cannellini beans, marinated mushrooms, tomato and onions in tuscan balsamic dressing, topped with strips of grilled and aged skirt steak | |
| Le Zuppe |
| Pasta E Fagioli homemade soup made with pasta and three kinds of beans | |
| Pappa E Pomodoro tuscan tomato soup with onions, celery, toasted garlic bread, basil and a touch of extra-virgin olive oil | |
| Minestrone Alla Genovese fresh seasonal vegetable soup | |
| Le Focacce |
| Pizza Bread Baked In Our Wood Burning Stove |
| Aglio E Rosmarino rosemary and garlic | |
| Rustica sliced tomatoes, basil and garlic | |
| Rollino Di Scamorza E Radicchio smoked mozzarella and radicchio rolled in a thin crust | |
| Bruschetta Al Pomodoro diced tomatoes, basil and garlic served on a thin crust | |
| Le Paste |
| Lasagna Emiliana traditional bolognese style | |
| Capellini Alla Checca angel hair pasta with diced tomatoes, olive oil, garlic and basil | |
| with grilled chicken add | |
| Penne Aglio, Olio E Spinaci small tube pasta with spinach, olive oil, garlic and aged ricotta | |
| Spaghettini In Salsa Cruda thin spaghetti with garlic, fresh tomatoes, capers, broccoli and sun-dried tomatoes | |
| Penne Alla Arrabiata small tube pasta with spicy tomato sauce, garlic and italian parsley | |
| Rigatoni Ai Tre Funghi large tube pasta with champignones, shitake and porcini mushrooms in a light pink sauce | |
| Rigatoni Pollo E Broccoli large pasta tubes with grilled chicken, sun-dried tomatoes and broccoli in a light cream sauce | |
| Gnocchi Di Patate Ai Filletti Di Pollo E Pomodori Secchi potato dumplings with chicken and sun-dried tomatoes in a light cream sauce | |
| Gnocchi Di Patate Al Pesto Genovese | |
| Ravioli Di Zucca Alla Crema Di Nocci pumpkin ravioli in walnut and cream sauce | |
| Ravioli Di Magro homemade pasta filled with ricotta and spinach with mascarpone and sage sauce | |
| Ravioli Di Rapini E Patate homemade pasta filled with broccoli and potatoes in a fresh tomato and garlic sauce with aged ricotta | |
| Spaghetti All'amatriciana spaghetti with tomato sauce, onions, black pepper and italian bacon (pancetta) | |
| Tagliolini Cozze E Vongole homemade thin pasta with mussels, clams and tomato broth | |
| Tagliolini Gamberetti E Zucchini homemade thin pasta with shrimp, garlic, olive oil and zucchini | |
| Fusilli Tartufati Con Carciofi, Porri E Shitake corkscrew pasta with shitake, leeks, artichokes, white truffle oil and aged ricotta | |
| Penne Alla Norma small tube pasta with tomato sauce, baked eggplant and mozzarella | |
| Farfalle Al Salmone Affumicato E Piselli bowtie pasta with .smoked salmon and peas in a light vodka pink sauce | |
| Fettuccine Alla Bolognese homemade wide pasta with ground veal sauce | |
| I Calzoni |
| Pizza Bread Folded, Stuffed And Baked In Our Wood-burning Pizza Oven |
| Funghi E Prosciutto mushrooms, ham, mozzarella and a light tomato sauce | |
| Vegetariano variety of fresh vegetables, cheese and tomato sauce | |
| Ricotta E Spinaci spinach, ricotta, mozzarella, parmigiano and light tomato sauce | |
| Le Pizze |
| Salsiccia E Arugola italian sausage, arugola, mozzarella and tomato sauce | |
| Napoletana tomato sauce, mozzarella, garlic and anchovies | |
| Capricciosa artichokes, ham, olives, mushrooms, tomato sauce and mozzarella | |
| Margherita tomato sauce, mozzarella and fresh basil | |
| Pesto E Caprino pesto, tomato sauce, mozzarella arid goat cheese | |
| Vegetariana tomato sauce, mozzarella, eggplant, bell peppers, mushrooms and radicchio | |
| Pomodori Secchi E Pollo tomato sauce, mozzarella, chicken and sundried tomatoes | |
| Quattro Formaggi fontina, mozzarella, gruyere, parmigiano and tomato sauce | |
| Parmigiana eggplant, tomato sauce, mozzarella, parmigiano and fresh basil | |
| Pepperoni tomato sauce, mozzarella and pepperoni | |
| Alla Americana bbq chicken, mozzarella, smoked gouda, red onions and cilantro | |
| Al Salame Piccante E Gorgonzola tomato sauce, mozzarella, gorgonzola cheese and spicy salame | |
| I Piatti Forti |
| We Use Only Certified Angus Beef And Our Fresh Poultry Is California Raised |
| Pesce Del Giorno fresh fish of the day |
| Scaloppine Del Giorno thin veal sauteed with chefs choice of sauce |
| Costolette D'agnello Al Barbaresco 10 oz. grilled rack of lamb, marinated in extra virgin olive oil and fresh herbs, topped with barbaresco and pink peppercorn sauce, served over mashed potatoes & vegetables | |
| Bistecca Alla Fiorentina a porter house steak grilled tuscan style with chefs choice of sauce |
| Straccetti Di Manzo Con Pesto Di Campagna skirt steak marinated and grilled piedmont style, served with wood oven roasted potatoes and fresh vegetables in a parsley, onions, tuscan extra-virgin olive oil and white balsamic pesto | |
| Salmone Grigliato Con Cipollini E Zafferano grilled fresh salmon with yellow pearl onions and saffron sauce over a bed of rucola, served with mashed potatoes and fresh vegetables | |
| Polenta E Salsiccia italian sausages on a bed of soft cornmeal and spinach with a light tomato sauce | |
| Chicken Marsala boneless, skinless chicken breast sauteed with shitake mushrooms and marsala wine sauce, served with fresh vegetables and roasted potatoes | |
| Pollo Ruspante Alle Erbe Fini half free range chicken roasted in our wood burning oven with garlic, herbs, wild mushroom sauce, served with roasted potatoes and fresh vegetables | |
| Paillard Di Pollo Ai Cuori Di Carciofi grilled chicken breast with artichoke heart sauce, served with wood oven roasted potatoes and seasonal vegetables | |
| Piccata Di Pollo Con Rugola E Pomodoro premium california chicken breast, pounded and pan-roasted with a white wine.-lemon and imported capers sauce, topped with fresh tomatoes and rucola, served with mashed potatoes and fresh vegetables | |
| Aperitifs |
| Sweet Vermouth | |
| Prosecco, Zardetto | |
| Kir a glass of white wine and a splash of creme de cassis | |
| Kir Royal a glass of champagne and a splash of creme de cassis | |
| Mumm, Brut, Prestige, Napa, Split | |
| Laurent Perrier, France split | |
| Brachetto d' Acqui Marenco 2004 Piamonte | |
| Moscato D' Asti La Morandina 2004 Piamonte | |
| Veuve Clicquot Brut " Yellow Label " ( Half Bottle) | |
| Bellini The Aperitif From Venice | |
| Dessert |
| Tiramisu | |
| Chocolate Soufflé | |
| Apple Tart | |
| Torta Della Nonna | |
| Torta Frutti Di Bosco | |
| Cheese Cake (selection changes weekly) | |
| Assorted Sorbets And Tartufos To Choose From | |
| Chocolate Cake | |
| Cheese Plate chef's choice (monthly) of premium quality,
imported and domestic served with dried fruit, nuts and organic honey | |
| Ask your server for any additional choices |
| Dessert Wines |
| Moscato D' Asti - M. Chiarlo - Nivole | |
| Passito Di Pantelleria, Pellegrino by the glass | |
| Vin Santo, Castello de Meleto 1999 by the glass | |
| Ports - Dow's 10 years - by the glass | |
| Dow's 20 years - by the glass | |
| 30 years - by the glass | |
| - |
