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Yes, Siam a doughnut!
Credit:Shane Redsar
But I order a plate—yes, a plate—of hot Chinese donuts. They’re puffed-up like greasy popovers and like sponges, absorb the richness of anything you toss at them. While they are traditionally soaked in and eaten with a bowl of rice porridge, at Siam Sunset, the airy pillows also come with a dipping sauce of sweet condensed milk.
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