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Lime sorbet with pomegranate foam, rasberrry sugar and lime pop rocks
December 15, 2008
Credit:Krista Simmons
It poured outside, and the brewers poured inside. Anheuser Bush Brewmaster Jim teamed up with Jinin Chung at Boule to create a beer and chocolate pairing. Specialty craft brews like Wild Blue, Shock Top Belgian White and Dunkel Weisse accentuated innovative twists on the classic truffle.
To learn more about Boule»
For a virtual tour of Boule's opening»
Spend some time with beer expert Christina Perozzi»
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