Abbot's Pizza
It’s SRO in this hole in the wall, which is packed nightly with hipsters hankering for pizza by the slice. (No, that’s not meant to be redundant.) The signature crust is actually bagel dough, baked to a golden crunch, and it manages to surprise—if not satisfy—East Coast snobs. But true to L.A. form, the pizzeria offers gourmet toppings such as goat cheese, Portobello mushrooms and tequila-lime chicken. There’s even a "salad pie" with lettuce, tomato, cheese and house dressing.
Getting There
- Cross Streets:
- California Ave.
- Parking:
- Street
The Basics
- Hours:
- Daily 11 a.m.-11 p.m.
- Cuisine:
- Pizza
- Meals Served:
- Lunch and Dinner
- Dress Code:
- Jeans and T-shirt
- Restaurant Style:
- Pizzeria
Features
- Atmosphere and Personality:
- Laid Back Casual
- Noise Level:
- Bustling
- Features:
- Catering, Delivery, and Takeout/Carryout
- Payment Methods:
- Major Credit Cards
Write a review
Rate Abbot's Pizza
"Satisfying Pizza in Los Angeles!"
By Jared Inglewood from Venice, February 2, 2009
First, a disclaimer: if you are from Chicago or New York... or have lived in those cities... or have influential friends/family in those cities......
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4.7
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