'It': marshmallow dessert

Rustic Canyon's rocky road bread pudding

By Jiyeon Yoo, Metromix

July 9, 2007


'It': marshmallow dessert
(Credit: Jiyeon Yoo)
Room for dessert? Not even a question, especially if it begins with "rocky road" and ends in hot chocolate-enrobed brioche topped with a pool of cool homemade marshmallow cream and toasted almonds. No need to be shy. Dive right in and swirl everything together with abandon—Rustic Canyon's the lovely wait staff will usher over an extra helping of marshmallow if you want. It's meant to be a happy concoction—both a perfectly-balanced culinary feat and a messy throwback to childhood (come on, you know you miss licking the brownie batter bowl).

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    Rustic Canyon Wine Bar and Seasonal Kitchen
    Rustic Canyon Wine Bar and Seasonal Kitchen
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