Outback Steakhouse
- 5305 Clark Ave.
- Lakewood, CA 90712
- 562-634-0353
- Price range: $$$$ ($26-$30)
If Foster’s is Australian for beer, then Outback is Australian for steakhouse. Grain-fed steaks, chicken, ribs and shrimp are tossed “on the barbie,” and a gluten-free menu is available (Aussies are obsessed with gluten-free). Naturally, there are pictures of kangaroos.
Getting There
- Cross Streets:
- Candlewood St.
- Parking:
- Free Lot
The Basics
- Hours:
- Mon.-Thurs. 4 p.m.-10 p.m., Fri. 4 p.m.-10:30 p.m., Sat. 2 p.m.-10:30 p.m., Sun. 12 p.m. -10 p.m.
- Cuisine:
- Seafood, Steaks, and Barbecue
- Meals Served:
- Dinner and Lunch
- Price Range:
- $$$$ ($26-$30)
- Reservations:
- Not Required
- Alcohol:
- Beer, Full Bar, and Wine
- Audience:
- All Ages
Features
- Carryout:
- Yes
- Atmosphere and Personality:
- Cleanliness, Eat Off The Floor, Family Friendly, Laid Back Casual, and Strictly Platonic
- Cleanliness:
- Eat Off The Floor
- Noise Level:
- Moderate
- Romance Factor:
- Strictly Platonic
- Features:
- Takeout/Carryout
- Payment Methods:
- American Express, Discover Card, Major Credit Cards, Mastercard, and Visa
- Delivery:
- No
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Rate Outback Steakhouse
"Good things to try"
By billshumly8217 from long beach, April 20, 2009
I absolutely live the seared ahi. I cannot get enough of it and also the blooming onions. Those two are my favorites.
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