SugarFish
1.5
from - 4722 Admiralty Way
- Marina del Rey, CA 90292
- 310-306-6300
Nozawa-san, of the infamous and eponymous sushi touchstone in Studio City, has spun off a brand-spankin’-new concept in SugarFish. The bright, sterile decor has a mass-production appeal (yes, yes, in the way of Pinkberry), as does the streamlined menu, but the freshness of the fish is still fundamental. Each guest is accountable for ordering at least one of three tiered meals. Selections are fixed, and so is the pricing, which includes tax and tip. A few a la carte items, including vegetarian and cooked options, can be added to round out the meal. Be sure to ask if there’s a "Surprise Me" special that day.
Getting There
- Cross Streets:
- Mindanao Way
- Parking:
- On Site
The Basics
- Hours:
-
Mon.-Sat. 11:30 a.m.-10 p.m.,
Sun. noon-9 p.m.
- Cuisine:
- Sushi
- Meals Served:
- Lunch and Dinner
- Price Range:
- $20-$40
- Alcohol:
- Beer. Sake
Features
- Atmosphere and Personality:
- Laid Back Casual
- Features:
- Takeout/Carryout
- Payment Methods:
- Major Credit Cards
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Rate SugarFish
"Very Bad!!!!!!!!!!!!!!!!!!!"
By russiaglenn from Marina Del Rey, August 16, 2008
When one wants to eat sushi, you expect to have a sushi restaurant of a Japanese Aroma, Sugarfish displays a very "bad" Japanese Aroma, in fact the...
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