< Return to Border Grill

Border Grill

Border Grill
1445 4th St.
Santa Monica, CA 90401
310-451-1655
Mary Sue Milliken and Susan Feniger's hip and lively Border Grill offers an eclectic Mexican menu. In this vegan- and vegetarian-friendly cantina, patrons can feast on familiar fare like carne asada and tortilla soup, as well as more unique dishes such as chicken adobo quesadillas served with watercress salad.

Getting There

Cross Streets:
Between Santa Monica Blvd. and Broadway
Parking:
Valet and Nearby

The Basics

Hours:
Lunch: Mon.-Fri. 11:30 a.m.-5 p.m.,
Sat.-Sun. 11:30 a.m.-4 p.m.
Dinner: Mon.-Thurs. 5 p.m.-10 p.m.,
Fri. 5 p.m.-11 p.m., Sat. 4 p.m.-11 p.m.,
Sun. 4 p.m.-10 p.m.
Brunch: Sat.-Sun. 11:30 a.m.-3 p.m.
Cuisine:
Mexican
Meals Served:
Weekend Brunch, Lunch, and Dinner
Price Range:
$$$ ($16-$25)
Reservations:
Recommended
Dress Code:
Casual Chic
Alcohol:
Full Bar

Features

Atmosphere and Personality:
Bar Scene, Family Friendly, Tourist Spot, and Laid Back Casual
Noise Level:
Bustling
Features:
Catering, Celebrity Chef, Open Kitchen/Watch the Chef, and Takeout/Carryout
Facilities:
Private Party and Banquet Facilities
Specialties:
Carne Asada Steak, Cochinita Pibil